commonly | 4 | degree |
predominantly | 2 | degree |
compound → be found in → meat | 10 |
compound → be found in → red meat | 9 |
negative | neutral | positive |
0.373 | 0.591 | 0.036 |
Raw frequency | 19 |
Normalized frequency | 0.369 |
Modifier score | 0.800 |
Perplexity | 102.600 |