| Typicality: | 0.395 |
| Saliency: | 0.340 |
| after fermentation | 4 | temporal |
| in stainless steel tanks | 4 | location |
| to enhance the flavors | 3 | purpose |
| confluence → undergo → lengthy aging process | 4 |
| negative | neutral | positive |
| 0.015 | 0.781 | 0.204 |
| Raw frequency | 4 |
| Normalized frequency | 0.340 |
| Modifier score | 0.500 |
| Perplexity | 85.042 |