cook CapableOf put the meat
Typicality: 0.375
Saliency: 0.293

Facets 2
after washing the mice 5 temporal
in the hot frying pan 4 location
Open triples 3
cook → put → the meat 5
cook → place → the meat 4
cook → put → meat 4
Sentiment analysis
negative neutral positive
0.148 0.780 0.072
Other statistics
Raw frequency 13
Normalized frequency 0.293
Modifier score 0.500
Perplexity 331.467