cook CapableOf stir over medium heat
Typicality: 0.481
Saliency: 0.491

Facets 3
often 15 temporal
constantly 8 temporal
for 2 minutes 3 temporal
Open triples 4
cook → stir over → medium heat 16
cook → stir → the heat 10
cook → stir over → low heat 6
cook → stir → heat 3
Sentiment analysis
negative neutral positive
0.040 0.865 0.096
Other statistics
Raw frequency 35
Normalized frequency 0.491
Modifier score 0.567
Perplexity 86.483