| Typicality: | 0.533 |
| Saliency: | 0.283 |
| with no gluten | 2 | other |
| cookie → be made with → almond flour | 18 |
| cookie → be made of → almond flour | 4 |
| cookie → use → almond flour | 3 |
| negative | neutral | positive |
| 0.046 | 0.579 | 0.376 |
| Raw frequency | 25 |
| Normalized frequency | 0.283 |
| Modifier score | 1.000 |
| Perplexity | 21.854 |