Typicality: | 0.308 |
Saliency: | 0.138 |
without the presence of heat | 6 | other |
cooking → occur through → chemical reactions | 6 |
negative | neutral | positive |
0.049 | 0.897 | 0.054 |
Raw frequency | 6 |
Normalized frequency | 0.138 |
Modifier score | 0.500 |
Perplexity | 54.457 |