cooking → CapableOf → preserve flavor
Typicality: 0.293
Saliency: 0.306
Facets 1
in food 9 other
Open triples 2
cooking → preserve → flavor 10
cooking → retain → flavor 4
Sentiment analysis
negative neutral positive
0.008 0.281 0.711
Other statistics
Raw frequency 14
Normalized frequency 0.306
Modifier score 0.500
Perplexity 29.215