aspect of
country)
→
CapableOf
→
use beef and pork meat
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| population → use → beef and pork meat | 3 |
| negative | neutral | positive |
| 0.156 | 0.827 | 0.017 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 447.450 |