aspect of
diabetes)
→
CapableOf
→
absorb glucose
| Typicality: | 0.398 |
| Saliency: | 0.347 |
| from food | 5 | other |
| effectively | 3 | manner |
| body → absorb → glucose | 11 |
| body → absorb → the glucose | 5 |
| negative | neutral | positive |
| 0.339 | 0.584 | 0.077 |
| Raw frequency | 16 |
| Normalized frequency | 0.347 |
| Modifier score | 0.500 |
| Perplexity | 487.141 |