aspect of
diabetes)
→
CapableOf
→
break down carbohydrate
| Typicality: | 0.495 |
| Saliency: | 0.347 |
| normally | 9 | degree |
| into glucose | 5 | transitive-object |
| into proteins | 2 | other |
| body → break down → carbohydrate | 16 |
| negative | neutral | positive |
| 0.181 | 0.771 | 0.048 |
| Raw frequency | 16 |
| Normalized frequency | 0.347 |
| Modifier score | 0.800 |
| Perplexity | 41.108 |