aspect of
diabetes)
→
HasProperty
→
preventable
| Typicality: | 0.661 |
| Saliency: | 0.901 |
| largely | 8 | degree |
| in the food and health component | 5 | other |
| in many cases | 5 | temporal |
| disease → be → preventable | 26 |
| negative | neutral | positive |
| 0.457 | 0.416 | 0.127 |
| Raw frequency | 26 |
| Normalized frequency | 0.901 |
| Modifier score | 0.850 |
| Perplexity | 47.118 |