| Typicality: | 0.276 |
| Saliency: | 0.266 |
| diet → reduce → the risk of stroke | 11 |
| diet → be linked to → stroke risks | 3 |
| diet → increase → the risk of stroke | 3 |
| negative | neutral | positive |
| 0.175 | 0.291 | 0.534 |
| Raw frequency | 17 |
| Normalized frequency | 0.266 |
| Modifier score | 0.500 |
| Perplexity | 39.399 |