subgroup of
diet)
→
CapableOf
→
limit red meat
| Typicality: | 0.317 |
| Saliency: | 0.157 |
| mediterranean diet → limit → red meat | 5 |
| negative | neutral | positive |
| 0.020 | 0.595 | 0.385 |
| Raw frequency | 5 |
| Normalized frequency | 0.157 |
| Modifier score | 0.500 |
| Perplexity | 200.155 |