dried fruit CapableOf contribute to sustainable improvements
Typicality: 0.287
Saliency: 0.087

Facets 1
in glycemic control 4 other
Open triples 1
dried fruit → contribute to → sustainable improvements 4
Sentiment analysis
negative neutral positive
0.009 0.651 0.340
Other statistics
Raw frequency 4
Normalized frequency 0.087
Modifier score 0.500
Perplexity 281.289