aspect
of
durian)
→
ReceivesAction
→
described as turpentine
Typicality: | 0.236 |
Saliency: | 0.172 |
variously | 2 | degree |
smell → be described as → turpentine | 4 |
negative | neutral | positive |
0.713 | 0.258 | 0.030 |
Raw frequency | 4 |
Normalized frequency | 0.172 |
Modifier score | 0.500 |
Perplexity | 32.382 |