| Typicality: | 0.328 |
| Saliency: | 0.388 |
| eating → help reduce → the risk of disease | 11 |
| eating → reduce → the risk of disease | 6 |
| eating → reduce → the risk of certain diseases | 5 |
| eating → reduce → the risk of conditions | 3 |
| eating → help reduce → the risk of some diseases | 3 |
| negative | neutral | positive |
| 0.009 | 0.204 | 0.787 |
| Raw frequency | 28 |
| Normalized frequency | 0.388 |
| Modifier score | 0.500 |
| Perplexity | 25.593 |