| Typicality: | 0.286 |
| Saliency: | 0.291 |
| eating → lead to → high triglycerides | 5 |
| eating → raise → triglyceride | 4 |
| eating → increase → triglyceride levels | 4 |
| eating → increase → triglyceride | 3 |
| negative | neutral | positive |
| 0.864 | 0.127 | 0.009 |
| Raw frequency | 16 |
| Normalized frequency | 0.291 |
| Modifier score | 0.500 |
| Perplexity | 217.731 |