| Typicality: | 0.499 |
| Saliency: | 0.431 |
| from starch | 10 | other |
| in the body | 4 | location |
| enzyme → break down → carb | 24 |
| enzyme → break down → complex carbs | 8 |
| negative | neutral | positive |
| 0.167 | 0.640 | 0.193 |
| Raw frequency | 32 |
| Normalized frequency | 0.431 |
| Modifier score | 0.700 |
| Perplexity | 114.797 |