| Typicality: | 0.329 |
| Saliency: | 0.336 |
| inside the food | 5 | location |
| enzyme → break down → nutrient | 15 |
| enzyme → help to break down → nutrient | 4 |
| negative | neutral | positive |
| 0.219 | 0.458 | 0.323 |
| Raw frequency | 19 |
| Normalized frequency | 0.336 |
| Modifier score | 0.300 |
| Perplexity | 66.754 |