Typicality: | 0.316 |
Saliency: | 0.154 |
to sugar | 2 | transitive-object |
enzyme → convert → fatty acids | 4 |
enzyme → oxidize → fatty acids | 3 |
negative | neutral | positive |
0.272 | 0.678 | 0.050 |
Raw frequency | 7 |
Normalized frequency | 0.154 |
Modifier score | 0.500 |
Perplexity | 134.833 |