| Typicality: | 0.228 |
| Saliency: | 0.154 |
| in aqueous solution | 3 | other |
| below this temperature range | 2 | temporal |
| enzyme → be → less stable | 4 |
| enzyme → be → less flexible | 3 |
| negative | neutral | positive |
| 0.659 | 0.326 | 0.015 |
| Raw frequency | 7 |
| Normalized frequency | 0.154 |
| Modifier score | 0.500 |
| Perplexity | 234.339 |