| Typicality: | 0.494 |
| Saliency: | 0.267 |
| in manufacture of detergents | 4 | purpose |
| enzyme → be used as → a meat tenderizer | 6 |
| enzyme → act as → a meat tenderizer | 4 |
| enzyme → be used in → meat tenderizer | 3 |
| negative | neutral | positive |
| 0.035 | 0.661 | 0.304 |
| Raw frequency | 13 |
| Normalized frequency | 0.267 |
| Modifier score | 0.900 |
| Perplexity | 49.352 |