Typicality: | 0.392 |
Saliency: | 0.106 |
with food | 3 | other |
after processing | 2 | temporal |
ethanol → be used as → preservative | 5 |
negative | neutral | positive |
0.132 | 0.829 | 0.039 |
Raw frequency | 5 |
Normalized frequency | 0.106 |
Modifier score | 0.800 |
Perplexity | 21.093 |