| diethyl the like | 0.29 |
| seen some use | 0.29 |
| attack kidney | 0.27 |
| provide freeze protecti… | 0.25 |
| provide increased boili… | 0.25 |
| sweet taste | 0.21 |
| narrow margin of safety | 0.16 |
| toxic | 0.59 |
| undetectable | 0.25 |
| inappropriate | 0.25 |
| biodegradable | 0.16 |
| organic compound | 0.59 |
| the most important glyc… | 0.16 |
| used in antifreeze | 0.64 |
| added | 0.52 |
| used as raw material | 0.43 |
| used in chilled water a… | 0.39 |
| oxidized to glycolic ac… | 0.35 |
| used as preservative | 0.35 |
| mixed with water | 0.33 |
| metabolized | 0.29 |
| removed | 0.25 |
| reduced below 20 mg/dl | 0.25 |
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