Typicality: | 0.428 |
Saliency: | 0.546 |
because of its method of preparation | 2 | cause |
often | 2 | temporal |
fast food → increased → heart disease | 9 |
fast food → be linked to → heart disease | 5 |
fast food → be associated with → heart disease | 3 |
fast food → cause → heart disease | 3 |
fast food → contribute to → heart disease | 3 |
negative | neutral | positive |
0.906 | 0.084 | 0.010 |
Raw frequency | 23 |
Normalized frequency | 0.546 |
Modifier score | 0.600 |
Perplexity | 108.639 |