feed → HasProperty → high
Typicality: 0.642
Saliency: 0.727
Facets 3
in starch 17 other
in fiber 12 other
in protein 10 other
Open triples 1
feed → be → high 56
Sentiment analysis
negative neutral positive
0.322 0.498 0.180
Other statistics
Raw frequency 56
Normalized frequency 0.727
Modifier score 0.750
Perplexity 76.032