| Typicality: | 0.590 |
| Saliency: | 1.000 |
| very | 8 | degree |
| as the regular sirloin | 4 | other |
| naturally | 3 | manner |
| filet mignon → be → tender | 34 |
| filet mignon → be → soft | 4 |
| negative | neutral | positive |
| 0.074 | 0.224 | 0.702 |
| Raw frequency | 38 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 35.667 |