Typicality: | 0.417 |
Saliency: | 0.391 |
for the people | 8 | transitive-object |
in the diet | 3 | location |
throughout recorded history | 2 | temporal |
fish → be → important source of protein | 15 |
fish → be → main source of protein | 8 |
fish → be → rich source of protein | 8 |
fish → be → dominant source of protein | 7 |
fish → be → primary source of protein | 6 |
fish → be → major source of animal protein | 3 |
fish → be → important sources of protein | 3 |
negative | neutral | positive |
0.073 | 0.473 | 0.454 |
Raw frequency | 50 |
Normalized frequency | 0.391 |
Modifier score | 0.500 |
Perplexity | 13.863 |