petal
→
ReceivesAction
→
removed
|
0.67
|
|
petal
→
ReceivesAction
→
fused at the base
|
0.64
|
|
petal
→
ReceivesAction
→
attached
|
0.61
|
|
petal
→
ReceivesAction
→
cut
|
0.60
|
|
petal
→
ReceivesAction
→
assembled
|
0.58
|
|
petal
→
ReceivesAction
→
closed
|
0.58
|
|
petal
→
ReceivesAction
→
covered
|
0.56
|
|
petal
→
ReceivesAction
→
ruffled
|
0.54
|
|
petal
→
ReceivesAction
→
fused into tube
|
0.54
|
|
petal
→
ReceivesAction
→
used in salad
|
0.53
|
|
petal
→
ReceivesAction
→
separated
|
0.51
|
|
petal
→
ReceivesAction
→
arranged
|
0.51
|
|
petal
→
ReceivesAction
→
united at the base
|
0.49
|
|
petal
→
ReceivesAction
→
dried
|
0.48
|
|
petal
→
ReceivesAction
→
reflexed
|
0.47
|
|
petal
→
ReceivesAction
→
added
|
0.47
|
|
petal
→
ReceivesAction
→
tousled
|
0.46
|
|
petal
→
ReceivesAction
→
twisted
|
0.46
|
|
petal
→
ReceivesAction
→
notched
|
0.45
|
|
petal
→
ReceivesAction
→
torn
|
0.44
|
|
petal
→
ReceivesAction
→
joined
|
0.44
|
|
petal
→
ReceivesAction
→
formed
|
0.44
|
|
petal
→
ReceivesAction
→
used to make tea
|
0.42
|
|
petal
→
ReceivesAction
→
eaten
|
0.41
|
|
petal
→
ReceivesAction
→
lobed
|
0.41
|
|
petal
→
ReceivesAction
→
pointed
|
0.39
|
|
petal
→
ReceivesAction
→
united
|
0.36
|
|
petal
→
ReceivesAction
→
reduced
|
0.36
|
|
petal
→
ReceivesAction
→
eaten raw
|
0.35
|
|
petal
→
ReceivesAction
→
shed
|
0.35
|
|
petal
→
ReceivesAction
→
used fresh
|
0.35
|
|
petal
→
ReceivesAction
→
arranged in the shape of a cross
|
0.35
|
|
petal
→
ReceivesAction
→
pulled
|
0.33
|
|
petal
→
ReceivesAction
→
crumpled in bud
|
0.33
|
|
petal
→
ReceivesAction
→
curved
|
0.33
|
|
petal
→
ReceivesAction
→
harvested
|
0.33
|
|
petal
→
ReceivesAction
→
tinted
|
0.33
|
|
petal
→
ReceivesAction
→
scented
|
0.31
|
|
petal
→
ReceivesAction
→
collected
|
0.31
|
|
petal
→
ReceivesAction
→
edged
|
0.31
|
|
petal
→
ReceivesAction
→
made into syrup
|
0.31
|
|
petal
→
ReceivesAction
→
fringed
|
0.30
|
|
petal
→
ReceivesAction
→
used as garnish
|
0.30
|
|
petal
→
ReceivesAction
→
added to soup
|
0.28
|
|
petal
→
ReceivesAction
→
clawed
|
0.28
|
|
petal
→
ReceivesAction
→
folded
|
0.28
|
|
petal
→
ReceivesAction
→
held
|
0.28
|
|
petal
→
ReceivesAction
→
sprinkled on dessert
|
0.28
|
|
petal
→
ReceivesAction
→
rolled
|
0.28
|
|
petal
→
ReceivesAction
→
curled
|
0.25
|
|
petal
→
ReceivesAction
→
modified
|
0.25
|
|
petal
→
ReceivesAction
→
used in asia
|
0.25
|
|
petal
→
ReceivesAction
→
arranged in a panicle infloresc…
|
0.25
|
|
petal
→
ReceivesAction
→
arranged with two upper, two mi…
|
0.25
|
|
petal
→
ReceivesAction
→
associated with rose
|
0.25
|
|
petal
→
ReceivesAction
→
bruised
|
0.25
|
|
petal
→
ReceivesAction
→
creased
|
0.25
|
|
petal
→
ReceivesAction
→
glued
|
0.25
|
|
petal
→
ReceivesAction
→
inserted
|
0.25
|
|
petal
→
ReceivesAction
→
made into jam
|
0.25
|
|
petal
→
ReceivesAction
→
modified to hold nectar
|
0.25
|
|
petal
→
ReceivesAction
→
pickled
|
0.25
|
|
petal
→
ReceivesAction
→
reduced like ranunculaceae
|
0.25
|
|
petal
→
ReceivesAction
→
shaded
|
0.25
|
|
petal
→
ReceivesAction
→
used as decoration
|
0.25
|
|
petal
→
ReceivesAction
→
used in jelly
|
0.25
|
|
petal
→
ReceivesAction
→
layered
|
0.22
|
|
petal
→
ReceivesAction
→
steeped in wine
|
0.20
|
|