food CapableOf lose flavor
Typicality: 0.322
Saliency: 0.327

Facets 3
over time 7 temporal
after this date 7 temporal
typically 2 degree
Open triples 5
food → lose → flavor 35
food → lose → flavour 12
food → lose → its flavor 10
food → lose → its flavour 7
food → lose → their flavor 4
Sentiment analysis
negative neutral positive
0.725 0.239 0.036
Other statistics
Raw frequency 68
Normalized frequency 0.327
Modifier score 0.563
Perplexity 305.255