Typicality: | 0.525 |
Saliency: | 0.362 |
slightly | 7 | degree |
from the 1920s | 7 | temporal |
with less sugar | 2 | other |
food → taste → sweet | 77 |
food → have → sweet taste | 8 |
food → become → sweet | 5 |
food → seem → sweet | 5 |
negative | neutral | positive |
0.231 | 0.421 | 0.347 |
Raw frequency | 95 |
Normalized frequency | 0.362 |
Modifier score | 0.871 |
Perplexity | 196.257 |