| anywhere particularly | 4 | degree |
| as the base ingredients | 4 | other |
| for use in batters | 4 | purpose |
| food → contain → flour | 56 |
| food → be → flour | 36 |
| food → include → flour | 35 |
| food → use → flour | 6 |
| food → have → flour | 6 |
| negative | neutral | positive |
| 0.366 | 0.559 | 0.075 |
| Raw frequency | 139 |
| Normalized frequency | 0.402 |
| Modifier score | 0.729 |
| Perplexity | 339.890 |