| mostly | 12 | degree |
| in them | 12 | location |
| with minerals | 9 | other |
| food → contain → protein | 693 |
| food → have → protein | 123 |
| food → contain → the protein | 19 |
| food → contain → this protein | 8 |
| food → offer → protein | 8 |
| food → contain → that protein | 3 |
| food → have → the protein | 3 |
| food → hold → protein | 3 |
| negative | neutral | positive |
| 0.157 | 0.538 | 0.305 |
| Raw frequency | 860 |
| Normalized frequency | 0.593 |
| Modifier score | 0.835 |
| Perplexity | 102.292 |