| Typicality: | 0.327 |
| Saliency: | 0.335 |
| naturally | 2 | manner |
| no longer | 2 | temporal |
| food → have → unusual odor | 42 |
| food → have → odor | 16 |
| food → have → strong odor | 9 |
| food → have → strong odors | 3 |
| food → be → odorous | 3 |
| negative | neutral | positive |
| 0.705 | 0.281 | 0.014 |
| Raw frequency | 73 |
| Normalized frequency | 0.335 |
| Modifier score | 0.567 |
| Perplexity | 155.824 |