| primarily | 10 | degree |
| always | 8 | degree |
| often | 6 | degree |
| food → be → fat | 137 |
| food → be full of → fat | 60 |
| food → be filled with → fat | 31 |
| food → be in → fat | 4 |
| negative | neutral | positive |
| 0.473 | 0.370 | 0.157 |
| Raw frequency | 232 |
| Normalized frequency | 0.456 |
| Modifier score | 0.758 |
| Perplexity | 126.084 |