| Typicality: | 0.575 |
| Saliency: | 0.461 |
| in their most natural state | 9 | location |
| mostly | 6 | degree |
| no milling, | 3 | other |
| food → be → unprocessed | 234 |
| food → contain → unprocessed foods | 3 |
| food → be eaten → unprocessed | 3 |
| food → be considered → unprocessed | 3 |
| negative | neutral | positive |
| 0.088 | 0.496 | 0.416 |
| Raw frequency | 243 |
| Normalized frequency | 0.461 |
| Modifier score | 0.896 |
| Perplexity | 46.067 |