Typicality: | 0.353 |
Saliency: | 0.326 |
generally | 8 | degree |
in the report | 5 | location |
for humans | 4 | other |
food → be considered → unhealthy | 44 |
food → be deemed → unhealthy | 14 |
food → deem → unhealthy | 6 |
food → be deemed to be → unhealthy | 3 |
negative | neutral | positive |
0.583 | 0.343 | 0.073 |
Raw frequency | 67 |
Normalized frequency | 0.326 |
Modifier score | 0.660 |
Perplexity | 96.569 |