| Typicality: | 0.450 |
| Saliency: | 0.537 |
| during processing | 17 | temporal |
| highly | 11 | degree |
| easily | 9 | manner |
| food → be → contaminated | 464 |
| food → be likely to → contaminated | 29 |
| food → be considered → contaminated | 6 |
| food → be contaminated at → any point | 5 |
| negative | neutral | positive |
| 0.719 | 0.252 | 0.029 |
| Raw frequency | 504 |
| Normalized frequency | 0.537 |
| Modifier score | 0.681 |
| Perplexity | 335.466 |