food ReceivesAction cooked to proper temperature
Typicality: 0.557
Saliency: 0.339

Facets 3
thoroughly 6 manner
for the amount of time 4 temporal
always 3 temporal
Open triples 9
food → be cooked to → proper temperature 20
food → be cooked at → right temperature 11
food → be cooked to → right temperature 9
food → be cooked to → correct temperature 8
food → be cooked to → proper temperatures 8
food → be cooked at → correct temperature 7
food → be cooked at → proper temperature 5
food → be cooked to → high enough temperature 4
food → be cooked to → appropriate temperature 4
Sentiment analysis
negative neutral positive
0.091 0.629 0.280
Other statistics
Raw frequency 76
Normalized frequency 0.339
Modifier score 1.000
Perplexity 26.781