| Typicality: | 0.403 |
| Saliency: | 0.461 |
| very | 8 | degree |
| typically | 7 | degree |
| particularly | 5 | degree |
| food → be difficult to → digest | 122 |
| food → be hard to → digest | 95 |
| food → be tough to → digest | 10 |
| food → be not easy to → digest | 7 |
| food → be → hard-to-digest | 7 |
| food → be challenging to → digest | 4 |
| negative | neutral | positive |
| 0.721 | 0.224 | 0.055 |
| Raw frequency | 245 |
| Normalized frequency | 0.461 |
| Modifier score | 0.634 |
| Perplexity | 38.194 |