| naturally | 6 | manner |
| often | 4 | degree |
| by adding a healthy bacteria | 4 | manner |
| food → be → fermented | 146 |
| food → include → fermented foods | 26 |
| food → be → fermented foods | 13 |
| food → contain → fermented foods | 8 |
| food → promote → fermented foods | 4 |
| food → consist of → fermented foods | 3 |
| food → be eaten → fermented | 3 |
| negative | neutral | positive |
| 0.206 | 0.516 | 0.279 |
| Raw frequency | 203 |
| Normalized frequency | 0.442 |
| Modifier score | 0.729 |
| Perplexity | 123.846 |