| genetically | 284 | manner |
| from its natural state | 9 | other |
| most commonly | 7 | degree |
| food → be → modified | 331 |
| food → become → modified | 5 |
| food → be modified in → some way | 5 |
| food → be modified in → this way | 3 |
| negative | neutral | positive |
| 0.483 | 0.446 | 0.071 |
| Raw frequency | 344 |
| Normalized frequency | 0.497 |
| Modifier score | 0.887 |
| Perplexity | 234.399 |