Typicality: | 0.433 |
Saliency: | 0.330 |
much | 12 | degree |
in order to protect consumer interests | 6 | purpose |
typically | 4 | degree |
food → be of → higher quality | 36 |
food → be → higher quality | 23 |
food → be of → superior quality | 11 |
negative | neutral | positive |
0.082 | 0.307 | 0.611 |
Raw frequency | 70 |
Normalized frequency | 0.330 |
Modifier score | 0.900 |
Perplexity | 62.056 |