subgroup of
food)
→
CapableOf
→
increase other foods
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| certain food → increase → other foods | 3 |
| negative | neutral | positive |
| 0.252 | 0.701 | 0.047 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 340.937 |