subgroup of
food)
→
Causes
→
acne
| Typicality: | 0.393 |
| Saliency: | 0.540 |
| indirectly | 2 | manner |
| certain food → cause → acne | 14 |
| negative | neutral | positive |
| 0.627 | 0.350 | 0.022 |
| Raw frequency | 14 |
| Normalized frequency | 0.540 |
| Modifier score | 0.500 |
| Perplexity | 136.304 |