subgroup
of
food)
→
Causes
→
pain
Typicality: | 0.382 |
Saliency: | 0.514 |
along with other adverse side effects | 4 | other |
to get worse | 3 | purpose |
certain food → cause → pain | 5 |
certain food → cause → discomfort | 5 |
certain food → trigger → pain | 3 |
negative | neutral | positive |
0.824 | 0.171 | 0.006 |
Raw frequency | 13 |
Normalized frequency | 0.514 |
Modifier score | 0.500 |
Perplexity | 269.962 |