subgroup of
food)
→
HasProperty
→
beneficial
| Typicality: | 0.468 |
| Saliency: | 0.714 |
| to the heart | 8 | transitive-object |
| beyond basic nutrition | 5 | other |
| very | 3 | degree |
| certain food → be → beneficial | 17 |
| certain food → have → health benefits | 6 |
| negative | neutral | positive |
| 0.069 | 0.287 | 0.645 |
| Raw frequency | 23 |
| Normalized frequency | 0.714 |
| Modifier score | 0.500 |
| Perplexity | 91.449 |