subgroup of
food)
→
HasProperty
→
healthy
| Typicality: | 0.579 |
| Saliency: | 0.770 |
| by definitions | 6 | other |
| for them | 4 | transitive-object |
| especially | 3 | degree |
| certain food → be → healthy | 22 |
| certain food → be considered → healthy | 5 |
| negative | neutral | positive |
| 0.288 | 0.491 | 0.222 |
| Raw frequency | 27 |
| Normalized frequency | 0.770 |
| Modifier score | 0.500 |
| Perplexity | 60.610 |