subgroup
of
food)
→
HasProperty
→
healthier
Typicality: | 0.590 |
Saliency: | 1.000 |
as organic foods | 3 | manner |
in the human body | 3 | location |
grown food → be → healthier | 10 |
grown food → be → more nutritious | 5 |
grown food → be → nutritious | 4 |
grown food → be → healthy | 3 |
negative | neutral | positive |
0.055 | 0.253 | 0.692 |
Raw frequency | 22 |
Normalized frequency | 1.000 |
Modifier score | 0.500 |
Perplexity | 16.477 |