subgroup of
food)
→
CapableOf
→
avoid preventable chronic diseases
| Typicality: | 0.162 |
| Saliency: | 0.000 |
| healthy food → avoid → preventable chronic diseases | 3 |
| negative | neutral | positive |
| 0.002 | 0.054 | 0.944 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 111.108 |